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Mount Cook (3724m)

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Mount Cook stands at 3724 meters in New Zealand, part of the Southern Alps, Oceania. This peak is classified as a Fold Mountain.

Mount Cook — 3,724m — New Zealand — watercolor illustration
Elevation
3724 m
Prominence
— m
Coordinates
-43.595000, 170.141667
Type
fold_mountain

Elevation Comparison

Sea Level 0 m Ben Nevis 1,345 m Mont Blanc 4,808 m Denali 6,190 m Mt. Everest 8,849 m Mount Cook 3724 m

About This Mountain

Mount Cook (3724m) is a fold mountain in the Southern Alps, New Zealand. Grade 4/5: technical ascent requiring mountaineering skills and equipment. Formed by tectonic compression, it displays layered rock strata typical of fold ranges.

Routes

Seasonal Conditions

Topographic Analysis

Contour Map

Topographic contour map of Mount Cook (3724m)

The topographic contour map of Mount Cook (3724m) in the Southern Alps shows elongated parallel contours following the ridge axis. Contour lines are drawn at 100m intervals, with index contours (thicker lines) every 500m. The hypsometric color scale ranges from green (lower elevations) through yellow and orange to white (highest elevations near the 3,724m summit). Above 3,200m, the estimated snow line at this latitude, contours transition to cooler tones indicating permanent snow and ice.

Elevation Profile

Elevation profile of Mount Cook (3724m)

The east–west elevation profile of Mount Cook (3724m) in the Southern Alps shows the terrain cross-section through the summit at 3,724m. The color gradient transitions from green (valley floor) to white (summit zone), with the red summit marker indicating the peak. The dashed blue snow line at 3,200m marks the approximate elevation above which permanent snow persists year-round.

Frequently Asked Questions